I told you yesterday when I posted the homemade cream of chicken soup recipe that you could use it in a recipe I would post today. Well here’s the recipe! From Scratch Chicken and Dumplings. You will LOVE it! You can make it on the stove or if you have a working slow cooker (I do not, you can read more about that after the recipe!) you can make it in your slow cooker! ——> From Scratch Chicken and Dumplings {Read More}
Another family favorite. And the best part is that it’s an easy, thow-it-together-in-ten-minutes kinda meal. Hope you enjoy. Chicken & Rice Ingredients: 1 stick butter 1 1/2 cup rice 2 envelopes onion soup mix 2 1/2 cups water 2-5 chicken breasts (depends on their size. Cut into nuggets or strips based on preference) Salt & Pepper to taste Directions: Melt 1 stick of butter in skillet. Brown 1 ½ cup of rice in butter. Transfer rice to casserole dish (9×13). {Read More}
If you enjoyed this post, I’d love it if you “Pinned” it Pin It Or Stumbled it! If you are the first to stumble, please be sure to categorize it as a Recipe! Fried Chicken. My previous attempts at making “healthy” fried chicken were always super disappointing. The kind that’s cooked in the oven never came out crispy enough for me. Now, that’s probably my fault and someone out there probably has a recipe for oven baked fried chicken that {Read More}
So with all the hub-bub of the Crockpot Girls on Facebook. Some blogger friends and I decided to start our own page called the Slow Cooker Squad and combine it with a Slow Cooker Linky. We would love it if you would join us on Facebook- make sure you like the Slow Cooker Squad! Today’s Slow Cooker Squad recipe is brought to us by Cheryl Siens. This crock pot meal is so easy and delicious. I usually put it on when my husband {Read More}
I’m all about easy 1 pot meals. This is why I have a very special and intimate relationship with my slow cooker. Dump a bunch of ingredients in the slow cooker in the morning and by dinner time all you have to do is spoon it onto plates. Then complain about how you cooked ALL DAY LONG (because you did. Most slow cooker meals take 5+ hours!), and let everyone else do the cleaning. A slow cooker meal is most {Read More}
Guest Post by Cheryl Siens Although I’ve known about King Ranch Chicken my whole life, I had never eaten it until about 2 years ago when my daughter came home from a mission trip raving about one of the dishes they ate. She is my picky eater who doesn’t like anything, so I thought I better jump on this one! I called the lady who made the dish for the kids (actually, I cornered her at a marriage conference, but {Read More}
This is a guest post by Cheryl Siens Here is a recipe that is quick, easy, inexpensive and tasty. It’s one of those recipes where you can buy the ingredients, then wait till you’ve had one of those days. Even when you are frazzled and running behind, you can still serve your family a hot, delicious meal with very little effort. Everything comes out of your pantry except the pie crust, and you can keep that in the fridge for {Read More}
When my son was younger, he refused to eat meat. Truth be told, he’s still incredibly hesitant to eat meat! I found this recipe in SuperFoods: For Babies and Children and adapted it a bit for my picky boy. It was such a hit with the whole family! We love to make a ton and freeze them for a quick snack. Yummy Kid Friendly Chicken Balls Ingredients cooking spray 1 medium onion, finely chopped 1/2 cup grated carrot 1 large {Read More}
Today’s recipe proves that it’s really okay to detour from the original recipe. Maybe you don’t have all the ingredients on hand. Maybe you can’t stand mushrooms or chicken or sour cream. The truth is, you can really custom make any recipe into a dish your family will love. When I flipped over my bag of egg noodles the other day, I was hoping to find a stroganoff recipe. I have yet to make one I really enjoyed, and this {Read More}
