Turkey Soup Recipe

What exactly is your plan for the bones of your leftover turkey? I know what I always do… make turkey soup! My version is super easy, fast and frugal!

Turkey Soup

1 picked over turkey
Veggies…whatever you like (we use carrots, onions, potatoes, okra…seriously whatever you like)
1/2 cup rice
leftover turkey

Put turkey in a really big pot and cover with water. Bring to a boil and then lower down to a simmer for about 2 hours. Push the turkey down as it starts to tenderize (is that the right word for it?) and break down.

When the turkey is pretty much just floating bones, drain the stock into a colendar. Throw out all the bones (you can keep the meat if any meat is leftover) and put the stock back on the stove.

Season with salt and pepper and add all the veggies and turkey in. Simmer until the veggies are nice and soft. Add rice about 15 minutes before you intend to eat.


Super easy, super frugal!

What do you do with your leftover turkey?

My name is Heather and I am a frugal mommy saving money! Want to learn a bit more about Family Friendly Frugality? First subscribe to FREE daily emails. Next, learn more about our frugal blog by reading our about me post or read the popular series Our Story. Or jump in head first and learn how to reduce the family grocery budget, play the drugstore game, or catch up on the hottest frugality finds!

Published by


Heather is the creator and owner of Family Friendly Frugality. She calls Texas home and is married to her best friend. With 2 children 22 months apart, she has her hands full. So full that she decided to start blogging as a hobby. That hobby blew up into a full time job. Now she's got the husband, the kids and the blog. We're not exactly sure what she was thinking, but she's too busy for us to ask. Find Me On Google +

One thought on “Turkey Soup Recipe”

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Exit mobile version