Low Carb Bacon Ranch Chicken Casserole Recipe

Low carb, full of flavor and sure to be a  hit with all of the cheese lovers in your household.


This Bacon Ranch Chicken Casserole recipe is a TOTAL winner!

Low Carb Bacon Ranch Chicken Casserole Recipe

From Joy Filled Eats


  • 1.5 lb. cooked chicken, cubed
  • 1-1.5 lb. fresh broccoli, steamed and drained (or frozen broccoli, thawed and drained) (or vegetable of your choice like cauliflower or spinach)
  • 1/2 T. garlic powder
  • 1 T. minced onion
  • 1/2 T. dill
  • 1 T. parsley
  • 1/2 t. salt
  • 1/2 t. pepper
  • 1/4 cup + 2 T. bacon crumbles
  • 1 8 oz. package cream cheese, softened
  • 4 oz. sour cream
  • 4 oz. mayo
  • 8 oz. shredded cheddar

Go here for the details on how to put this yummy casserole together!

I made this in advance as part of a Low Carb weekly meal plan prep and it was SO simple to just throw in the oven the night we had it for dinner!


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Heather is the creator and owner of Family Friendly Frugality. She calls Texas home and is married to her best friend. With 2 children 22 months apart, she has her hands full. So full that she decided to start blogging as a hobby. That hobby blew up into a full time job. Now she's got the husband, the kids and the blog. We're not exactly sure what she was thinking, but she's too busy for us to ask. Find Me On Google +

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